High West Double Rye Whiskey
High West Double Rye Whiskey is a celebration of the rich, bold flavors that make rye whiskies truly unique. This distinctive blend masterfully combines two straight rye whiskies, each aged a minimum of two years. The result? A spirited experience that’s both lively and complex. For whiskey enthusiasts who appreciate the robust character of rye, this bottle stands as a perfect expression of High West’s commitment to crafting exceptional spirits.
A Harmonious Blend of Bold and Bright Flavors
High West Double Rye is crafted to highlight the intense spice character that only high-rye whiskies can deliver. This blend includes two distinct rye whiskeys: one with a mash bill of 95% rye and 5% barley malt, and the other featuring 80% rye and 20% malted rye. The younger whiskey, distilled on a column still, brings flavors like cinnamon, clove, and refreshing eucalyptus notes, creating a spicy yet bright profile. Meanwhile, the older whiskey, produced using a pot still, adds depth with hints of caramel sweetness and woody vanilla. This combination results in a whiskey that is both vibrant and smooth, balancing spice with a touch of sweetness.
Complex Sensory Experience
From the moment you uncork the bottle, High West Double Rye draws you in with its enticing nose. You’ll notice aromas of mint, clove, and licorice root, complemented by dark chocolate and botanical undertones reminiscent of a fine gin. The palate is equally captivating, beginning with bold rye spices, followed by layers of menthol, mint, and herbal tea infused with wildflower honey. As the flavors unfold, you’ll discover a sweet finish with lingering notes of cinnamon, mint, and a subtle hint of anise.
Versatility for Every Occasion
Whether you’re sipping it neat, enjoying it on the rocks, or using it to craft your favorite cocktail, High West Double Rye delivers a rich, layered experience. Its spirited profile makes it an excellent choice for classic cocktails like the Manhattan or Old Fashioned. However, it also shines when enjoyed on its own, perhaps around a cozy campfire or with good company. The whiskey’s boldness ensures it stands out while its smooth finish invites you back for another sip.
Born from the Spirit of the American West
High West Distillery takes pride in its deep-rooted connection to the American West. As Utah’s first legal distillery since 1870, High West offers a one-of-a-kind experience at its ski-in gastro-distillery in Old Town Park City. If you’re ever in town, don’t miss the opportunity to visit and immerse yourself in the distillery’s unique blend of American roots music, western cuisine, and of course, superb whiskey.
Perfectly Crafted for Rye Lovers
The story behind the name “Double Rye!” is as intriguing as the whiskey itself. The “double” signifies the blend of two distinctive rye whiskies, while the exclamation point reflects the bold statement this whiskey makes. High West set out to create the spiciest rye whiskey in the world, and they’ve truly succeeded. Each sip reveals a world of flavors – from warming spices to sweet botanicals. If you’re searching for a rye whiskey that packs a punch yet remains wonderfully balanced, High West Double Rye is your perfect match.
Explore the vibrant world of rye whiskey with High West Double Rye – a blend that’s made for sipping, mixing, and savoring.