Ca Erto Amarone della Valpolicella DOCG
A Rich and Elegant Amarone from Valpolicella
Ca Erto Amarone della Valpolicella DOCG is a prestigious Italian red wine that captures the depth, richness, and elegance of one of Veneto’s most celebrated wine regions. Produced from a carefully selected blend of the best grapes from the Valpolicella DOCG area, this Amarone combines traditional winemaking methods with extended maturation to create a powerful yet remarkably refined wine. With 16% alcohol by volume, it offers impressive structure while maintaining a smooth and captivating character.
Traditional Appassimento Method
The wine is made from 70% Corvina and 30% Rondinella, two classic grape varieties that define the character of Valpolicella wines. The grapes are harvested entirely by hand during the first ten days of October and placed in small plastic boxes. They then spend approximately four months drying naturally in special, dry and well-ventilated rooms known as “fruttai”.
During this drying period, the grapes lose approximately 40–45% of their original juice, concentrating their natural sugars, aromas, colour, and flavour. Consequently, the finished wine develops the intense and complex profile that Amarone is famous for. After the drying process, vinification begins, with the grapes undergoing around 20 days of maceration at temperatures between 23°C and 28°C.
Extended Maturation and Character
Ca Erto Amarone della Valpolicella DOCG matures for approximately 30 months in barriques, allowing the wine to develop greater complexity, balance, and depth. Furthermore, after bottling, it rests for a minimum of ten additional months before release. This extended maturation contributes to its polished texture and elegant finish.
In the glass, Ca Erto Amarone displays a deep ruby-red colour that gradually approaches garnet. On the nose, it offers an intense and inviting bouquet dominated by ripe cherry and dried plum. Alongside the fruity aromas, delicate notes of dried flowers and sweet spices add further complexity. On the palate, the wine is smooth, full-bodied, and exceptionally elegant, with a long and satisfying finish.
Food Pairing and Serving
This Amarone is an excellent companion for substantial meat dishes. It pairs particularly well with entrecôte, grilled meats, and meat cooked on the spit. Its full body and generous fruit character also make it an excellent choice for special occasions, celebrations, or relaxed evenings when you want to enjoy a sophisticated Italian red wine.
For the best experience, serve Ca Erto Amarone della Valpolicella DOCG at 20°C–22°C. It is also recommended to open the bottle approximately one hour before tasting, allowing the wine to breathe and fully express its complex aromas and flavours.
Order Ca Erto Amarone Online
With its traditional grape-drying process, long maturation, intense fruit profile, and elegant full-bodied character, Ca Erto Amarone della Valpolicella DOCG is an excellent choice for lovers of premium Italian red wine. Order today from FineSpiritsCY to experience the richness and elegance of Amarone from Valpolicella.