Tsiakkas Sauvignon Blanc – A Crisp Expression of Cypriot Terroir
Discover a Fresh, Elegant White Wine from the Troodos Mountains
Tsiakkas Sauvignon Blanc is a bright and refreshing white wine crafted with care in the high-altitude vineyards of Cyprus. Grown in the cool climates of Pelendri, Agros, Krasochoria, and Paphos, this wine captures the essence of its origin. At altitudes ranging between 1,000 and 1,400 meters, the vines thrive in sandy, volcanic soils. The result is a wine with remarkable purity, minerality, and finesse.
Handpicked Grapes, Traditional Methods
The grapes are harvested by hand from ungrafted vines cultivated using goblet and VSP training methods. These time-honored techniques allow for maximum expression of the varietal and the soil. The winemaking process includes a cold soak and carefully selected yeasts, preserving the aromatic intensity of the Sauvignon Blanc grapes. After fermentation, the wine matures for two months on lees in stainless steel tanks, adding complexity and texture without overwhelming the vibrant fruit character.
Aromatic, Zesty, and Perfectly Balanced
Tsiakkas Sauvignon Blanc offers a lively bouquet of gooseberry, passion fruit, lime, and fresh-cut grass. These intense yet balanced aromas make it instantly appealing. On the palate, it is crisp and light, with a zesty finish that leaves a lasting impression. This wine is best enjoyed chilled between 8°C and 10°C.
Pairing and Serving Suggestions
This Sauvignon Blanc is a versatile partner at the table. It pairs beautifully with green vegetables, light pasta dishes, and fresh seafood. Its natural acidity enhances flavors and refreshes the palate, making it ideal for warm weather or light cuisine. With an ageing potential of 1 to 2 years, it’s best enjoyed young to preserve its fresh character.
Experience Tsiakkas Sauvignon Blanc
Whether you’re a fan of crisp whites or exploring Cypriot wines for the first time, this bottle won’t disappoint. Order today from FineSpiritsCY to experience the bright, aromatic charm of Tsiakkas Sauvignon Blanc – a true reflection of Cyprus’s unique mountain vineyards.