Longrow 13 Years Old Red Chilean Cabernet Sauvignon: A Distinctive Blend of Tradition and Terroir
A Unique Journey of Maturation in the Heart of Chile’s Andes
Immerse yourself in the exquisite craftsmanship of Longrow 13 Years Old Red Chilean Cabernet Sauvignon, a distinguished single malt Scotch whisky that transcends conventional boundaries. This exceptional elixir embarks on a remarkable journey, maturing for a decade in a harmonious blend of bourbon barrels and refill sherry hogsheads. Following this, the whisky undertakes a three-year sojourn within Cabernet Sauvignon barrels sourced from Mont Gras’ Intriga Estate in Alto Maipo, nestled at the foot of the majestic Andes Mountains in Chile.
Limited Edition Mastery at Cask Strength
Limited to a mere 9,000 bottles, each one brimming with the distinctive essence of its unique cask strength, this Longrow Red expression epitomizes exclusivity. The marriage of Scottish tradition with the terroir of the Chilean landscape results in a whisky that captivates the senses and elevates the connoisseur’s experience.
A Heritage of Distillation Excellence
Longrow, first distilled in 1973, is a testament to the enduring legacy of J & A Mitchell, Scotland’s oldest distilling family. The journey begins at Springbank Distillery in Campbeltown, a location steeped in history, where Archibald Mitchell’s illicit distillery once stood. Today, it stands as a beacon of distillation excellence.
Peat-Infused Craftsmanship
Longrow 13 Years Old Red is a double distilled, heavily peated single malt, a process that involves peat drying the malt for up to 48 hours. This meticulous technique imparts a distinctive Campbeltown-style smoky character to the whisky, setting it apart from its counterparts.
Unveiling the Unfiltered Essence
An embodiment of authenticity, this whisky is left unchill-filtered. Embrace the natural haze that may appear when the temperature drops, only to vanish as the whisky returns to its preferred climate. This commitment to preserving the whisky’s true character adds an extra layer of depth to the tasting experience.
A Distillery Like No Other
Springbank Distillery stands as a symbol of distinction, with J & A Mitchell overseeing all aspects of production since its establishment in 1828. From traditional floor malting to the meticulous bottling process, every stage occurs within the confines of this historic location. This distillery proudly holds the title of the only one in Scotland producing three distinct single malts: Springbank, Longrow, and Hazelburn.
In each sip of Longrow 13 Years Old Red Chilean Cabernet Sauvignon, revel in the harmonious marriage of Scottish expertise and Chilean terroir, creating a whisky that transcends time and tradition. Elevate your tasting experience with this limited edition expression – a masterpiece born from a fusion of heritage and innovation.
