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Akashi Blue Label Blended 700ml 40%
€31.00
Akashi Blue Label Whisky, the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky making process.
The distil pot used is smaller than those used by both Scottish and other Japanese distilleries, which in turn,
Akashi Red Label Blended 500ml 40%
€21.00
This whisky is blended in the Scotch tradition with Japanese precision and offers a smooth, light blend made from Japanese malt whisky and grain whiskies.Pairs exceptionally well with Japanese food such as fresh sushi and salty edamame.Tasting Notes:Nose: Herbs and pine. Hints of white grape, lemon, yellow apple and angelica
Akashi Sherry Cask Finish Blended 500ml 40%
€28.00
Indulge in the exquisite world of Japanese whisky with Akashi Sherry Cask Finish Blended, a masterpiece created by the skilled hands of Mikio Hiraishi, the owner and Master Blender of the renowned Eigashima distillery, formerly known as White Oak.
Akashi Toji Blended 700ml 40%
€37.00
Akashi Toji Japanese Blended Whisky. Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky making process.
The distil pot used is smaller than those used by both Scottish and other Japanese
Akashi White Oak Blended 500ml 40%
€28.00
Akashi White Oak Japanese Whisky has a malty, citrusy aroma with scents of black cherry, toffee and oak.
This whisky is made with a variety of wheat, barley and rye with hints of subtle peat.
Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.
Excellent introduction
Akashi White Oak Single Malt 500ml 46%
€79.00
Experience the unique charm of Akashi White Oak Single Malt Whisky, crafted near the Seto Inland Sea at the prestigious Eigashima Distillery.
This exceptional whisky benefits from a maritime climate, which imparts a distinctive aromatic profile.
Akashi White Oak is made from lightly peated malted barley and aged in sherry casks
The unchill-filtered